The Sarrabus oranges are unique in taste and quality. The ones we use for our ‘Aràngiu’ come from small local farmers. They give life to a
surprising product, with the intense flavour of Sardinia.
Ingredients:
Hydro-alcoholic infusion of orange peel, water and sugar.
Alcoholic content is 30% of the volume. Liqueur obtained from the infusion of orange peels.
Spirit Type
Bottle Size
Case Size
ABV
The UK’s leading Italian wine importer
Sign up for our newsletter to enjoy the latest additions to our stock, new producer featurettes and wine lists.
