ORIGIN OF THE VINEYARDS
Apulia
YIELD PER HECTARE
About 100 quintals
VINE TRAINING SYSTEM
Spurred cordon
SOIL
Flat land rich in organic substances
WINEMAKING AND MATURATION
– Hand harvest
– Cryomaceration
– Soft pressing
– Slow fermentation at low temperature
– Maturation in steel tanks on the yeasts
SERVING TEMPERATURE
6/8°C
AWARDS
– 2016: Gold Medal Mundus Vini, Gold Medal Berliner Wine Trophy
– 2017: 97 points Luca Maroni, Gold Medal Berliner Wine Trophy, Gold Medal Mundus Vini
– 2018: Silver Medal Mundus Vini, Gold Medal Berliner Wine Trophy, Gold Medal Asia Wine Trophy
– 2019: Gold Medal Mundus Vini, 97 points Luca Maroni
– 2020: Gold Medal Berliner Wine Trophy, 97 points Luca Maroni
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