Bitter produced with infusions of herbs and spices that do not involve the use of alcoholic ingredients. Despite being alcohol-free, it fully maintains its typical characteristics. It can be consumed as an ingredient in the preparation of cocktails
INGREDIENTS: Water, sugar, infusion of herbs and spices. Acidifier: E330 Colored with E129. Preservatives: E211, E202
COLOUR Ruby red
PERFUME Citrusy, with notes of gentian and rhubarb
TASTE Sweet with a bitter finish
AFTERTASTE Citrusy with spicy notes.
SERVING TEMPERATURE Cold or room temperature for preparing cocktails.
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