Matafalua, Bresca Dorada

Matafalua – Bresca Dorada (Wild Fennel Spirit)

Appearance:
Crystal clear with pale golden-green highlights.

Aroma:
Intensely aromatic, opening with fresh wild fennel, aniseed and Mediterranean herbs. Delicate hints of fennel pollen, liquorice and a touch of earthy spice evoke the fragrant Sardinian countryside.

Palate:
Full-bodied yet remarkably smooth, with vibrant notes of wild fennel, sweet herbs and gentle spice balanced by the clean character of Sardinian grappa. Dry rather than overly sweet, it finishes long, fresh and pleasantly balsamic with lingering herbal complexity.

Serving Suggestion:
Serve well chilled (4–8°C) as a digestif after a meal. It also pairs beautifully with traditional almond biscuits, seadas or other lightly sweet pastries, and can be enjoyed over ice or as a distinctive botanical cocktail ingredient.

Short Wine List Style Description:
A distinctive Sardinian wild fennel spirit with fragrant herbal aromas, fresh aniseed notes and a smooth, dry finish. An elegant and authentic digestif inspired by the Mediterranean landscape