An aromatic, bitter liqueur from Rossa Sicily made with Red Oranges grown on the slopes of Mount Etna, the highest active volcano in Europe. Produced in small batches. It's deep amber in colour and shows perfumed aromas and flavours of candied orange, licorice, herb and clove with floral/fruity notes. The palate is rich and bittersweet with a long finish. Serve as a digestif.