Diciotto Lune

Grappa Stravecchia emblematic of the culture, care and art of

distilling.

5 marcs of Trentino grapes: Marzemino, Teroldego, Merlot, Moscato and

Chardonnay; distilled from a water bath into pot stills, aged in small

barrels of Cherry, Ash, Oak and Robinia, each imparting its own

characteristics of fragrance, aroma, colour and flavour. The ageing time

follows the rhythms of nature: from moon to moon over 18 months.

The bouquet becomes intense; it becomes more ethereal and harmonious.

The taste loses the initial angularity and becomes rounded giving a

perception of elegance and silk on the palate. The colour takes on warm

amber tones. The Master Distiller continues the maturation until the

ideal blend and harmony between wood and Grappa is achieved. Thus the Le

Diciotto Lune Marzadro, refined Grappa for sipping, is made.