Grappa Stravecchia emblematic of the culture, care and art of
5 marcs of Trentino grapes: Marzemino, Teroldego, Merlot, Moscato and
Chardonnay; distilled from a water bath into pot stills, aged in small
barrels of Cherry, Ash, Oak and Robinia, each imparting its own
characteristics of fragrance, aroma, colour and flavour. The ageing time
follows the rhythms of nature: from moon to moon over 18 months.
The bouquet becomes intense; it becomes more ethereal and harmonious.
The taste loses the initial angularity and becomes rounded giving a
perception of elegance and silk on the palate. The colour takes on warm
amber tones. The Master Distiller continues the maturation until the
ideal blend and harmony between wood and Grappa is achieved. Thus the Le
Diciotto Lune Marzadro, refined Grappa for sipping, is made.