Qualification |
Etna Rosato DOC |
---|---|
Vines |
Nerello Mascalese |
Vineyards |
Tenuta San Michele and other vineyards authorized to the DOC |
Average yields |
50-55 hl/ha |
Farm |
Espalier with planting density of 4,500-5,000 plants/ha |
Alcoholic degree |
12,5-13,0 % Vol. |
Fixed acidity |
6 gr/l |
Residual sugars | <1 gr/l |
Potential |
2 years from the harvest |
First production | Harvest 2001 |
Annual production | 13.000 bottles 0.75 l |
Color | Antique pink with ruby reflections |
Bouquet |
Fruity with notes of strawberry and red fruit |
Taste | Sapid, harmonious, fine and complex, with good persistence |
Pairings |
Fresh tomato-based pasta, Neapolitan-style pizza, Messina-style swordfish, Asian dishes |
Bottle formats |
Classica – 0,75l, |