Susumaniello IGP Puglia

Vine training system: Spurred cordon.

Soil: Red earth rich in organic substances.

Winemaking and maturation: Hand harvest, grape processing with low frequency stemmer, maceration and fermentation, then maturation in steel and in different kind of wood.

Serving temperature:
16 / 18 ° C.

Awards:
2016: Gold Medal Mundus Vini, 98 points Luca Maroni and 1st Best Italian Red Wine
2017: Gold Medal Mundus Vini, Gold Medal Asia Wine Trophy, 98 points Luca Maroni
2018: Gold Medal Berliner Wine Trophy, 98 points Luca Maroni
2019: Gold Medal Mundus Vini, Gold Medal Asia Wine Trophy, 98 points Luca Maroni

Red

Colour

2022

Vintage

75cl

Bottle Size

14.5%

ABV

Region:

Apulia

Producer:

Masca Del Tacco

Grape Variety:

100% Susumaniello

6X75cl

Case Size

Still

Wine Type

300m

Growing Altitude

3 Years

Shelf Life

Tasting Notes

Deep ruby red with purple shades. On the nose blueberries and ripe red fruits, underbrush and red flower, then tobacco, aromatic herbs and a light zesty sensation. Elegant and powerful, with ripe tannins, fresh and fruity, tasty and very long in persistence.

Food Pairings

Meat starters, first dishes with funghi porcini, game in general, BBQ and medium aged cheeses.

Susumaniello IGP Puglia

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